Back June 7, 2026
TWO CANNING PARTIES: onion scapes, sauerkraut
Ann Kreilkamp

Ann Kreilkamp / 2 min read

Two Canning Parties

The first canning party was about a week ago, not sure. With Elisha, Dave, Mere and Ben Hur. Canned onion scapes.

onion scapes

sauerkraut

canning parties

Dave and Mere with one of Dave and Elisha’s four dogs. Two more . . .

community canning party

 

The second Canning Party was this morning, with not only Green Acres folks present, but a couple, Tom and Emily, who have ten acres south of Bloomington, eight of which is forest, and 8000 square feet of the remaining two acres is garden.

I asked him how big is our garden? He thinks it’s about the same size as theirs.

When I went over to take pics, we went around the table asking about one’s life purpose. Tom: “I’m good at planning ahead.” Emily: “I can do the logistics of chaos.” Whew!

food preservation

sauerkraut fermentation

From left: Marita, Elisha, Dave, Tom, Emily.

When I walked in the door they were commenting on how differently men and women cut cabbage!

Men:

garden harvestWomen:

Green Acres Village

Sauerkraut, packed with salt, from the top before being closed.

Bloomington canning party

I asked Elisha, “What are the plastic thingies on top of the closed jars?”

Her answer: “When sauerkraut is fermenting it releases air, so those toppers allow air to get out but prevent other things like bacteria/dust from getting in!”

permaculture community

 

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